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Chemosensory sensitivity of some cyprinid fish to natural attractants
Species
Thresholds of chemosensory sensitivity:
given in parts of standard exctract 1 gram food per l water
(1 gram live food per hour per l water, for exometabolites)

 
common carp, Cyprinus carpio
10-4
(10-1 g/h/l)
 

silver crucian, Carassius auratus gibelio
 
10-3
minnow, Phoxinus phoxinus
10-3
(10-1 g/h/l)
 

common gudgeon, Gobio gobio
 
10-3

zebrafish, Danio rerio
 
10-3

lacustrine bleak, Leucaspius delineatus
 
10-1


Extracts and exometabolites of bloodworms, Chironomus plumosus, are used in these experiments.



Common minnow, Phoxinus phoxinus


Basic References

Kasumyan A.O., Ponomarev V.Y. 1986a. Behaviour peculiarities of some cyprinid fish species under the influence of natural chemical feeding stimuli. Biological Sciences, reposed at 25.03.86 under #1948-B

Kasumyan A.O., Ponomarev V.Y. 1986b. Study of the behaviour of zebrafish Brachydanio rerio Hamilton-Buchanan under the influence of natural chemical food signals. Journal of Ichthyology 26, 665-673

Category: Grounds & Methods | Views: 927 | Added by: nickyurchenko | Tags: bloodworms, common carp, Phoxinus phoxinus, chemosensory sensitivity, water extracts, Cyprinus carpio, exometabolites, common minnow | Rating: 0.0/0

   

   

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